Nails should be filed while dry. Always file in one direction.
➤Filing back and forth causes nails to crack and split.
Use the back side of the cuticle pusher to push back the dead cuticles on the nail surface.
➤Push the meat in a square shape. Use the V-shaped end of the meat pusher to scrape off dead skin and excess residue. Be careful not to cut the healthy nail skin while doing this procedure.
➤Clipping the healthy cuticle may damage the nail by causing the skin to harden.